Amber’s Lemon Sorbet

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Ingredients
  • 2 lemons peeled, seeded, and frozen (use the lemon juice)
  • 1 tablespoon of approved half n half or unsweetened almond milk
  • 3 tablespoons water, add more if needed
  • 1/2 teaspoon vanilla powder
  • 5-7 ice cubes
  • 1/4 teaspoon SweetLeaf Organic Stevia Powder or a few drops of SweetLeaf Stevia Clear Sweet Drops
 
Preparation
  1. Blend all of the ingredients together and fill in the lemons with the mixture.
  2. Place lemons in the freezer.
  3. Once frozen, it is ready to serve.
Optional Ideas
If you want a sweeter version, freeze your apple, blueberry, or strawberry portions and blend with the lemons! You can also switch up the flavor by using SweetLeaf Water Drops.    

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