Chicken and Stars Soup

Ratings
1 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 51 vote, average: 5.00 out of 5 (1 votes, average: 5.00 out of 5)
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Ingredients
  • 3.5 oz slow cooked chicken breast
  • 3.5 oz riced cauliflower
  • 1 teaspoon onion (I used dried onion flakes)
  • dash of celery salt
  • dash of red pepper flakes
  • dash of garlic powder
  • dash of black pepper
  • chicken stock
  • Top with scallions, chives, ginger, or lemon if desired
Preparation
Put chicken and cauliflower in a soup pot. Add spices. Cover with chicken stock. Simmer until hot.
  • This recipe is not set up with measurements because it is all about your taste buds.  Spice it with a little at a time and taste.  Make adjustments as you go and keep track of what you are doing so you can write it down for yourself when you are done :)
  • The other thing that must be mentioned is that after you add ina spice give it about a minute before judging the taste.  It takes a little bit of time to absorb.
  • Counts as 1 protein and 1 veggie
  Thank you, Lisa, for this recipe.
Optional Ideas
Thank you https://hipshakefitness.com/dance/low-carb-filipino-chicken-arroz-caldo-soup-cauliflower/ for the great PIC!

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