Hasina’s Blueberry Pie – Happy Pi Day!

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Ingredients
  • 1/2 a matzo
  • 2 SweetLeaf Organic Stevia Powder packets
  • SweetLeaf Stevia Vanilla Creme Sweet Drops to taste
  • 1/2 cup blueberries
  • Orange zest
  • 1 tablespoon water
Preparation
  1. Preheat oven to 350 degrees.
  2. Mix the matzo, water, 1 packet stevia, and vanilla drops.
  3. Measure out 2/3 and line the pan or souffle container. Use the bottom of a cup lined with plastic wrap to pat down the crust. The plastic wrap prevents crust from sticking to the cup.
  4. Now mix orange zest, blueberries, and a touch of stevia.
  5. Top with prepped matzo crumb mixture.
  6. Bake for 25 minutes at 350 degrees.
Optional Ideas
3 inch pie tin from Amazon

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