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Loading...Ingredients
- 3.5 oz Turkey Burger
- 3.5 Oz Cauliflower (cut into small pieces or diced)
- 1/2 cup Salsa
- 1 cup chicken Broth
- 1/2 tsp chili powder
- 1/4 tsp onion powder
- 1/2 tablespoon Stacy Hawkins Southwestern Season
- Pinch ground cumin
- Salt and pepper to taste
- Stevia (optional)
Preparation
1. Brown Turkey burger in skillet
2. Deglaze the pan with a little broth
3. Add cauliflower
4. Add all the spices, salsa, and remaining chicken broth.
5. Cook 5-10 minutes.
Note - If too thick add more broth. If you want it spicy add some red pepper flakes.
