Cocktail Sauce

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Ingredients
  • 1/2 cup approved ketchup

  • 1 & 1/2 Tablespoons fresh lemon juice

  • 1 teaspoon Braggs Aminos

  • 3 drops clear liquid stevia

  • 1 Tablespoon fresh horseradish

  • 1/2 teaspoon minced garlic (jarred in water) or one fresh clove of garlic minced

  • 2 dashes of Frank's Hot sauce

Preparation
  1. Mix all ingredients together and serve cold with cooked shrimp.

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