- 2 TBSP Dijon or German mustard
- 1 TBSP approved vinegar of choice (Apple cider and champagne vinegar are both good options)
- a squeeze of lemon or lime juice
- water to desired consistency
Stir ingredients together. Add water as needed for desired consistency and flavor. Optional: Add spices that you like!
You might want to play around with this recipe. it’s very strong in flavor, so you’ll want to tweak it with water, to your taste.