Shrimp and “Rice”
Shrimp and “Rice”
Ingredients
- 3.5 oz Shrimp
- 3.5 oz Rice cauliflower
- Mrs. Dash garlic and herb seasoning as desired.
Preparation
- Steam shrimp, remove peel, dice and set aside
- Add a teaspoon of water to Fry pan and turn on medium high heat. Add rice cauliflower and cook till slightly browned.
- Add seasoning to likeness and toss shrimp back in to mix all together. Enjoy
Optional Ideas
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