Spicy Orange Sauce

Ingredients

• 1/4 orange peeled and sliced thinly
• 1/4 lemon peeled and sliced thinly
• 1/2 cup water
• 1 (T) tablespoon scallions/green onion finely chopped
• 1 T fresh chopped parsley
• 1 garlic clove minced
• 1/8 (t) teaspoon ginger powder
• 1/8 t garlic powder
• 3/4 t Simple Girl Dry Boullion
• 1 pinch of orange zest
• 1 pinch of lemon zest
• 1 pinch of cayenne
• 2-4 drops clear liquid stevia or 1/2 - 1 packet of powdered stevia
• 1-2 sprinkles of xanthan gum

Preparation

• In a small saucepan add the orange and lemon to the water.
• Bring to a boil, reduce heat and simmer adding water as needed.
• Simmer until the fruit becomes soft. Press slices with a fork breaking up the fruit, and then remove the skins and seeds.
• Add all other ingredients and continue stirring, reducing the liquid by half or until desired consistency is reached.
• Add xanthan gum at the end, a little sprinkle at a time, stirring.  A little thickens a lot

Optional Ideas

• Serve with chicken, vegetables, or fish.
• Click here for the Ginger Shrimp Wraps.  Great dipping sauce!