Thai Cucumber Steak Salad
Thai Cucumber Steak Salad
August 12, 2024
Ingredients
- 3.5 oz or 100g Cucumber
- Juice of half a Lemon
- 1-2 TBSP chopped Cilantro (as desired)
- 3.5 oz or 100g steak
- 1 tsp red pepper flakes or sambal oelek
- 2-3 cloves minced garlic or 1 tsp garlic paste
- 1/4 tsp ground white pepper or black pepper
- 2-3 TBSP water
Preparation
- In a small dish, combine cucumber, juice of 1/2 lemon and chopped cilantro. Toss well!
- Cover & refrigerate to marinate while preparing the rest of the dish.
- Slice steak into very thin slices.
- Place steak slices in a bowl, and coat well with the red pepper flakes, garlic and pepper.
- Preheat pan over medium- high heat.
- Place steak in pan with water.
- Stir fry for 2-5 mins depending on how you like your steak cooked.
- Serve immediately while hot over cold cucumbers.
Optional Ideas
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