Wasa Graham

Ratings
2 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 52 votes, average: 5.00 out of 5 (2 votes, average: 5.00 out of 5)
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Ingredients
  • Wasa sour dough
  • Cinnamon
  • SweetLeaf Organic Stevia Powder
  • Vanilla Powder
Preparation
  1. Take a wasa cracker and run the tops of them quickly under water (shake off any excess).
  2. Sprinkle lightly with cinnamon, powdered stevia and vanilla powder....voila!
A crunchy vanilla graham tasting cracker (worth 1 crunchy carb)....great with evening coffee.
Optional Ideas

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7 comments

  1. Tina Auble says

    tonight I made one of these and it was great- I decided to make a little chocolate to drizzle over the top- 2 tsp unsweeted cocoa powder, 1’2 pack stevia and tsp of water it was thick OMG my new go to when i need that little something